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Shiso Sheep In Powder

9,00 VAT Included

Se caracterizan por un sabor ligeramente ácido y salado y son ideales para sazonar platos a base de cereales

Shiso momiji is a traditional Japanese condiment that is a delicious and healthful alternative to table salt.

It imparts a zesty, salty-tart flavor that is especially appealing sprinkled on grains, tofu dishes, and salads.

Made from iron-rich shiso (perilla herb) leaves, Shiso Condiment is made with fresh shiso leaves that are first pickled with umeboshi then sun-dried and powdered.

Shiso condiment helps the body to maintain an alkaline condition.

Free delivery in Spain (peninsula) with orders over 100€.

3 days delivery

SKU: 3001141
2 in stock
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