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Meeting Dr. Campbell

For SHA Wellness Clinic
|
August 9, 2018
Healthy Nutrition

Dr. Campbell-Jacob Gould Schurman Professor Emeritus of Nutritional Biochemestry at Cornell University.
Dr. Campbell-Jacob Gould Schurman Professor Emeritus of Nutritional Biochemestry at Cornell University.

T. Colin Campbell, PhD, has been at the front of nutrition research for oven forty years. His legacy, The China Project, has been acknowledge as the most comprehensive study of health ever conducted. He is considered a leader and pioneer in the whole plant-based food movement, and disease prevention and reversal.


To read the full interview, get your copy of SHA Magazine here.

SHA MAGAZINE

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