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Our nutrition expert, Melanie Waxman, has shared a squash, kale, mushroom and farro risotto with walnut sauce recipe that will benefit your immune system and strengthen your heart.
Preparation time: 15 minutes
Cooking time: 45 minutes
4
Walnut Sauce:
Garnish:
While the squash is roasting, begin cooking the risotto:
Assemble the risotto:
Enjoy!