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Christmas is around the corner, and you’re all probably thinking about the menu you’re going to be cooking. Our nutrition expert, Melanie Waxman, already gave us some tips and tricks to stay healthy during the holidays, and now our healthy gastronomy chefs have shared this delicious vegetarian recipe that proves that works as a great starter or side dish. This is the perfect dish to keep things healthy but still enjoy every bite! Give it a try!
30 minutes
4-5
Ingredients cakes:
Ingredients dressing:
Preparation cakes:
Preparation dressing: