Nutrition: Spirulina as a protein source

Energetic foods: The digestibility of spirulina What is spirulina? Declared as the “Millenium Food” by the UNESCO, spirulina is a superfood that contains a large amount of proteins of biological value, nutritive elements, vitamins and minerals. Spirulina has usually spiral shape (where it takes its name from), and is characterized by its deep green color due to the presence of chlorophyll, a pigment with a large amount of antioxidant, anticancer and cleansing properties.     Spiruline, a

Seguir leyendo